Yogurt Bark
Last updated: April 2020
Ingredients for yogurt bark
- 4 tbsp creme cheese
- 2 tbsp greek plain yogurt
- 1 tbsp dark chocolate morsels
Directions for yogurt bark
- In a bowl, mix together creme cheese and greek yogurt.
- Line a mini baking sheet with aluminum foil and spread the mix evenly.
- Melt dark chocolate morsels, then drizzle on top.
- Place in the freezer for 2-3 hours to harden.
- Using a knife, cut yogurt bark into slices and serve.
Nutrition facts
Per Serving
- calories: 54
- carbohydrate: 5g
- cholesterol: 8mg
- fat: 3g
- fiber: 0g
- potassium: 10mg
- protein: 2g
- saturated fat: 2g
- sodium: 45mg
- sugar: 4g
Photograph by Christina Saschin. All rights reserved. Used with permission.
Disclaimer: Type2Diabetes.com does not provide any express or implied warrant toward the content or outcome of any recipe.

Community Poll
How often do you find yourself craving sweet snacks?
Join the conversation