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Yogurt Bark

The yogurt bark is an easy 3-ingredient dessert that is tart with added sweetness from the chocolate chips. If you do not prefer a tarter dessert, you can add stevia to sweeten it up.

Makes 4 servings
Servings size: 2 pieces
Prep time: 5 minutes
Wait time: 2-3 hours

Ingredients for yogurt bark

  • 4 tbsp creme cheese
  • 2 tbsp greek plain yogurt
  • 1 tbsp dark chocolate morsels

Directions for yogurt bark

  1. In a bowl, mix together creme cheese and greek yogurt.
  2. Line a mini baking sheet with aluminum foil and spread the mix evenly.
  3. Melt dark chocolate morsels, then drizzle on top.
  4. Place in the freezer for 2-3 hours to harden.
  5. Using a knife, cut yogurt bark into slices and serve.
 

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Nutrition facts

Per Serving

  • calories: 54
  • carbohydrate: 5g
  • cholesterol: 8mg
  • fat: 3g
  • fiber: 0g
  • potassium: 10mg
  • protein: 2g
  • saturated fat: 2g
  • sodium: 45mg
  • sugar: 4g
Photograph by Christina Saschin. All rights reserved. Used with permission.

Disclaimer: Type2Diabetes.com cannot guarantee a recipe that has been scaled to make a different number of servings from the original.


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