Chopped Cashew Salad...But be sure your nuts aren’t overly salted or sweetened. This can make them less healthy and less diabetes-friendly!... By Katherine Gutwald, RDBookmark for laterReactions 0 reactions Comments0 comments
Artificial Sweetners...Well I see that everyone in Face Book is freaking out about Artificial Sweetners again....Reactions 0 reactions Comments4 repliesBlood Sugar Management
The Dreaded Diagnosis...I know they say sugar sweeteners are no good for you. I'd rather use Splenda than have high blood sugar.... By celia1233 min readBookmark for laterReactions 0 reactions Comments3 comments
Lower-Sugar Walnut Blondies...Sweetened with dark chocolate and pure maple syrup, and using almond flour, they won't taste like a diabetes-friendly substitute for traditional blondies... By Melissa Halas-Liang, MA, RDN, CDEBookmark for laterReactions 0 reactions Comments0 comments
Chocolate Walnut Brownies...They are naturally sweetened by adding dates, and you would never know there are chickpeas in them!... By Lori Zanini RD, CDEBookmark for laterReactions 0 reactions Comments0 comments
Crispy Rice Chocolate Tahini Treats...These crispy rice chocolate tahini treats recipe is made with brown rice cereal, sesame butter, and sweetened with maple syrup for an all-natural treat... By Melissa Halas-Liang, MA, RDN, CDEBookmark for laterReactions 0 reactions Comments0 comments
Yogurt Bark...If you do not prefer a tarter dessert, you can add stevia to sweeten it up.... By Christina SaschinBookmark for laterReactions 0 reactions Comments0 comments
Honey Mustard Tuna Salad...Sweeten up your lunch with this tuna salad recipe. With all of the flavor, protein, and fiber, you won’t regret it!... By Katherine Gutwald, RDBookmark for laterReactions 0 reactions Comments0 comments
Cherry Grain Muffins...Frozen cherries, when thawed, are sweeter and juicier than their fresh counterpart. Interested in more breakfast ideas? Check out this article!... By Meryl Krochmal, MS, RD, CDCESBookmark for laterReactions 0 reactions Comments1 comments