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minelcannucciari
February 1, 2021
Try any recipes from our page or have a favorite, go-to family recipe you always cook? Please share with us what you've been making recently. If you have a photo of your meal, feel free to share that too!
LisaE.VT
March 30, 2021
Day 6 of being diagnosed with type 2: stuffed cabbage (with cauliflower rice substitute in filling), avocado, big spinach salad with feta crumbles and anchovy dressing. Wow...I miss that slice of french bread! Really, really, really....
minelcannucciari
March 30, 2021
Best,
Minel (Team Member)
nanasusan
March 31, 2021
One of my favorite go-to snacks: Preheat oven to 350. Slice zucchini in 1/2 inch slices & place on greased cookie sheet. Bake for 15 minutes. Remove from oven & top each slice with a teaspoon of pizza sauce & a sprinkle of mozzarella cheese. Return to oven for 5 more minutes. Enjoy! I also enjoy these cold but then I used to eat cold pizza too.
minelcannucciari
April 1, 2021
Best,
Minel (Team Member)
ecumbroc
April 5, 2021
Wow, this is an interesting thread. It's nice to hear what you guys cooked.
minelcannucciari
April 6, 2021
Lyssa
April 8, 2021
Last night I made asparagus in the air fryer. Drizzled lightly with olive oil, added 2 tablespoons of bacons and at the end lightly sprinkled mozzarella cheese over it.
Ashlen Wilder (Weddington)
April 8, 2021
Amazing Lyssa! I was given an air fryer recently, and am in love with it. It's great using less oil, but still getting crispy veggies that cook quickly. If you ever feel called to share a recipe, we have a spot you can do so on our website: https://type2diabetes.com/recipes -Ashlen, Type2diabetes.com community moderator
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