I've been told to try gluten free for two weeks and so I purchased a bag of Veggie Sticks made by CVS "Gold Emblem". They sure tasted good but my blood sugar went berserk. Way high. 1.5 oz with 30 g carbohydrate. My doc said that you should eat a protein with a fast acting carb...so dip them in whipped cream cheese? Cheese dip?