Cheesy Cauliflower Nachos

Nachos don't always have to be made with tortilla chips, try it out with cauliflower!

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Makes 1 serving

Ingredients for cheesy cauliflower nachos

• 2 large cauliflower florets
• 1/4 cup black beans
• 1/4 cup parmesan cheese
• 1/2 green pepper
• dash of onion powder
• dash cayenne pepper
• 1 tbsp salsa
• 1/2 tsp coconut oil

Directions for cheesy cauliflower nachos

1. On a cutting board, cut cauliflower into 2 inch slices, then cut bell pepper.
2. Add coconut oil to a pan, then add cauliflower and fry until one side is browned.
3. Add beans, green pepper, onion powder and cayenne powder and mix together to combine.
4. Fry for an additional 5 minutes, then add cheese.
5. Once the cheese melts, remove from pan, carefully transfer it to a plate to not disrupt the melted cheese and top with salsa.