Peanut Butter Oat Balls

Last updated: March 2022

A recent late afternoon hunger pang inspired this recipe. I wanted to create a snack that was slightly sweet and fulfilling. This recipe combines a variety of ingredients including 2 of my personal favorites: peanut butter and oats.

Makes 4 servings
Serving size: 1 ball

Ingredients for peanut butter oat balls

  • 2 tbsp crunchy peanut butter
  • ¼ cup Quaker oats
  • 2 tsp Fairlife chocolate milk
  • ¼ cup prunes, diced
  • 1 tsp chia seeds
  • 1 tsp ground flaxseed
  • ½ tsp Truvia Baking Blend

Directions for peanut butter oat balls

  1. Combine all ingredient in a small bowl
  2. Use a fork to mix ingredients until well combined
  3. Use a small cookie scoop to portion mixture into 4 even balls
  4. Serve at room temperature or chilled

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Nutrition facts

Per Serving

  • calories: 102
  • carbohydrate: 13g
  • fat: 5g
  • fiber: 2g
  • potassium: 92mg
  • protein: 4g
  • sodium: 30mg
  • sugar: 3g

Disclaimer: Type2Diabetes.com does not provide any express or implied warrant toward the content or outcome of any recipe.


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