Walnut Date Cookies
I wanted to create a nutrient-dense cookie that could also fulfill a sweet craving! This recipe includes a variety of ingredients some of which include: dates and walnuts. If you have other favorite dried fruits or nuts, a swap can easily be made to better meet your personal preferences.
Makes 20 servings
Serving size: 1 cookie
Prep Time: 10 minutes
Cook Time: 10 minutes
Ingredients for walnut date cookies
- 1 cup crunchy peanut butter
- 2 tbsp dairy-free butter
- ¼ cup Truvia Baking Blend
- 1 egg
- ½ cup Quaker Old Fashioned Oats
- 1 tsp baking soda
- ¼ tsp kosher salt
- ¼ cup walnut pieces
- ¼ cup dates, chopped
- ¼ cup raisins
Directions for walnut date cookies
- Preheat oven to 350 degrees Fahrenheit.
- Spray a baking sheet with cooking spray.
- In a large bowl, cream together Truvia baking Blend, dairy-free butter, and peanut butter.
- Add in egg and mix until well combined.
- Add in dry ingredients: oats, baking soda, and salt.
- Gently mix in walnuts, dates, and raisins.
- Use a small cookie scoop to portion the mixture into 20 small cookies.
- Bake cookies at 350 degrees Fahrenheit for 10 minutes.
Scroll down to see the nutrition facts for this recipe!
Nutrition facts
Per Serving
- calories: 117
- carbohydrates: 8g
- fat: 8g
- fiber: 2g
- protein: 4g
- sugar: 3g
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