Rotisserie Chicken Soup

Are you looking for a quick, healthy, and filling meal? This may be your new favorite recipe! With a shredded pre-baked rotisserie chicken, the possibilities are endless and soup can be a great low carbohydrate option when you are living with diabetes. Eat up!

Makes 3 servings
Serving Size: 2 cups
Prep Time: 15 minutes                       
Cook Time: 30 minutes

Ingredients for rotisserie chicken soup

• 2 cups shredded rotisserie chicken, bones and skin removed
• 3 cups vegetable broth
• 4 celery stalks, diced
• 4 carrots, diced

Directions for rotisserie chicken soup

1. In a large saucepan, heat carrots and celery on medium heat until softened, about 5 minutes.
2. Add broth and chicken.
3. Simmer for 10 to 20 minutes.
4. Serve immediately. Add seasonings as desired.

Scroll down to see the nutrition facts for this recipe!