Mint Pesto

Enjoy this with some zucchini noodles, with chicken or vegetables or anything you like. It’s light and tangy and delicious!

Serves 6

Ingredients

• 1/2 cup pine nuts
• 1/2 cup mint leaves (firmly packed)
• 1/4 cup olive oil
• 1 clove garlic
• 1 lemon

Directions

1. Juice the lemon
2. Remove the peel from the garlic clove and place all the ingredients into a blender or small food processor
3. Blitz until combined. Enjoy!