''

Cucumber Salad

3 ingredients...this recipe only needs 3 ingredients! It takes 5 minutes to make and looks lovely with the addition of fresh dill mixed in and sprinkled on top.

Makes 4 servings
Serving size: 3/4 cup

Ingredients for cucumber salad

  • 1 English cucumber
  • 7 sprigs dill
  • 4 tbsp plain greek yogurt
  • salt and pepper to taste

Directions for cucumber salad

  1. Cut cucumber in half, take a vegetable peeler and alternate peeling long sections of the skin.
  2. Next, cut cucumber into 1/4 inch slices and put into a bowl.
  3. Add in the yogurt, dill, salt and pepper and mix together.
  4. Add some dill to top and serve.

By providing your email address, you are agreeing to our privacy policy. We never sell or share your email address.

More on this topic

Nutrition facts

Per Serving

  • calories: 25
  • carbohydrate: 3g
  • cholesterol: 2mg
  • fat: 1g
  • fiber: 1g
  • potassium: 137mg
  • protein: 2g
  • sodium: 7mg
  • sugar: 2g
Photograph by Christina Saschin. All rights reserved. Used with permission.

Disclaimer: Type2Diabetes.com cannot guarantee a recipe that has been scaled to make a different number of servings from the original.


Join the conversation

or create an account to comment.