Breakfast Egg Bowl

Make a heartier egg breakfast by adding in ingredients like tomato, avocado, beans, and rice.

Makes 1 serving
Serving Size: 1 cup
Prep Time: 5 minutes
Cook Time: 10 minutes

Ingredients for breakfast egg bowl

• 2 eggs
• ¼ tomato, diced
• ¼ avocado
• ¼ cup black beans
• ¼ cup cooked brown rice
• ½ tsp coconut oil

Directions for breakfast egg bowl

1. On a cutting board, dice tomato and avocado.
2. In a frying pan, scramble eggs, then add tomato, avocado and rice.
3. Heat in frying pan for 5 minutes until all the ingredients are warm.

Scroll down to see the nutrition facts for this recipe!