Honey Mustard and Almond Chicken

Chicken again? Try mixing up your traditional chicken recipe with this slightly sweet and crunchy dish. Honey mustard and roasted almonds give bland chicken a boost of flavor. For a more complete meal, serve this dish with your favorite roasted vegetables or a green salad.

Ingredients:

• 5 oz. boneless, skinless, chicken breast
• 1 tbsp. honey mustard
• 1 tbsp. Dijon mustard
• 1 oz. roasted almonds, crushed
• salt and pepper

Directions:

• Preheat oven to 350 degrees
• Tenderize chicken with meat mallet
• Season chicken with salt and pepper
• In a medium size bowl, mix together honey mustard and Dijon mustard
• Dip chicken (both sides) into mustard mixture
• Coat chicken (both) with crushed almonds
• Place chicken on baking sheet (lined with aluminum foil)
• Bake chicken in oven at 350 degrees for 20-25 minutes