Gluten-Free Lettuce Wrap

This wrap features no bread making it a delicious, low carb and guilt-free lunch!

Interested in more low carb lunch ideas? Check out this article for delicious and healthy lunch recipes

Ingredients for gluten-free lettuce wrap

  • 2 leaves of romaine lettuce
  • 2 slices applewood honey ham
  • 1/2 avocado, sliced
  • 1/2 tomato, sliced

Makes 1

Directions for gluten-free lettuce wrap

  1. On a cutting board, slice tomato and avocado, then cut ham into strips.
  2. Lay strips onto the romaine lettuce leaf, then layer tomato and avocado on top.
  3. Carefully roll lettuce leaf starting from the top non-ribbed end and secure with toothpicks.
  4. Cut off the bottom stem sticking out and serve.

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Nutrition facts

Per Serving

  • calories: 156
  • carbohydrates: 9g
  • cholesterol: 15mg
  • dietary fiber: 5g
  • fat: 11g
  • monounsaturated fat: 7g
  • potassium: 377mg
  • protein: 7g
  • saturated fat: 2g
  • sodium: 207mg
  • sugar: 3g

Disclaimer: cannot guarantee a recipe that has been scaled to make a different number of servings from the original.

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