Dill Veggie Dip
Looking for a way to boost your snack time? Try this amazing veggie dip. With only three ingredients you can make it quick for yourself, or for a group! Add your favorite vegetables and the combinations are endless!
Interested in more low carb snack ideas? Check out this article!
Serving size 2 tbsp
Makes approximately 10 servings
Ingredients
- 1 Plain Greek Yogurt cup
- 2 tbsp Fresh chopped dill
- 1 lemon wedge for juice
Directions
- Place yogurt and chopped dill in bowl.
- Squeeze juice from lemon wedge on top.
- Stir until well blended.
- Enjoy with your favorite vegetables!
Nutrition facts
Per Serving
- calories: 12
- carbohydrates: 1.3g
- fat: 0.2
- fiber: 0.3
- protein: 1.7
- sugar: 0.6
Photograph by Katie Gutwald. All rights reserved. Used with permission.
Disclaimer: Type2Diabetes.com cannot guarantee a recipe that has been scaled to make a different number of servings from the original.
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