Carrot Coleslaw
This a protein-rich snack that is slightly sweet and salty. Carrots and edamame are topped with peanut butter and soy sauce dressing. To make this a more complete meal, try adding grilled shrimp.
Makes 1 serving
Prep time: 5 minutes
Cook time: 0 minutes
Ingredients for carrot coleslaw
- 1 tbsp creamy peanut butter
- 1 tsp lite soy sauce
- ½ cup shredded carrots
- ¼ cup edamame shelled
Directions for carrot coleslaw
Using a small microwave-safe bowl, melt peanut butter in the microwave for approximately 15 seconds.Whisk in soy sauce.Mix in shredded carrots and shelled edamame.Enjoy!Nutrition facts
Per Serving
- calories: 174
- carbohydrate: 14g
- fat: 9g
- fiber: 3g
- potassium: 299mg
- protein: 10g
- sodium: 332mg
- sugar: 6g
Disclaimer: Type2Diabetes.com cannot guarantee a recipe that has been scaled to make a different number of servings from the original.

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